Elasticity and plasticity of two-dimensional amorphous solid layers of β-lactoglobulin

S. Courty, B. Dollet, K. Kassner, A. Renault, F. Graner

Research output: Contribution to journalArticlepeer-review

Abstract

We investigate the mechanical properties of a two-dimensional amorphous solid. It is formed spontaneously by the adsorption of a protein (the β-lactoglobulin) at the surface of water. We measure its mechanical response in both elastic and plastic regimes by applying a point-like force (using a glass fiber). We compare our results with previous measurements of shear moduli using a floating torsion device.

Original languageEnglish
Pages (from-to)53-59
Number of pages7
JournalEuropean Physical Journal E
Volume11
Issue number1
DOIs
Publication statusPublished - 1 May 2003
Externally publishedYes

Fingerprint

Dive into the research topics of 'Elasticity and plasticity of two-dimensional amorphous solid layers of β-lactoglobulin'. Together they form a unique fingerprint.

Cite this